
Olivier Salad with Red Caviar
⏳ Time
30 minutes
🥕 Ingredients
13
🍽️ Servings
1
Description
This is how Olivier salad is prepared in restaurants like 'The Bistro' by the Smith brothers.
Ingredients
- Chicken Egg - 1 piece
- Carrot - 0.7 oz
- Salad Potatoes - 0.7 oz
- Pickled Cauliflower - 0.5 oz
- Cucumbers - 0.5 oz
- Canned Mushroom Soup - 0.7 oz
- Green onion tops - 0.2 oz
- Doctor's Sausage - 0.9 oz
- Mayonnaise - 1.4 oz
- Salt - 0.1 oz
- Ground Black Pepper - 0 oz
- Red Caviar - 0.7 oz
- Cress salad - 0.1 oz
Step by Step guide
Step 1
Dice the egg, carrot, potato, sausage, and both fresh and pickled cucumbers, and combine them.
Step 2
Add the peas and finely chopped onion. Season with salt and add pepper. Dress with mayonnaise and mix well. Use a special mold to shape and transfer to a plate. If a mold is not available, use a culinary ring.
Step 3
Top with caviar. Garnish with watercress.
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