Olivier Salad with Zucchini
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0
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Olivier Salad with Zucchini
Ingredients
- Courgette - 5.3 oz
- Poultry - 7.1 oz
- Salad Potatoes - 7.1 oz
- Farm fresh eggs - 4 pieces
- Herbs - 1.8 oz
- Carrot - 1 piece
- Salt - to taste
- Ground Black Pepper - to taste
- Vegetable Oil - 2 tablespoons
- Mayonnaise - 3.5 oz
Step by Step guide
Step 1
Slice the zucchini into rounds and sauté in olive oil. Place on parchment paper to remove excess oil. Cut into cubes.
Step 2
Boil the eggs hard and cut into cubes.
Step 3
Boil the chicken and cut into small pieces.
Step 4
Boil the potatoes and carrot, peel, and cut into cubes.
Step 5
Chop the herbs.
Step 6
Combine all the ingredients and dress the salad with mayonnaise. Add salt and pepper to taste.
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