Oven-Baked BBQ Pork Ribs

Main Dishes | Chinese cuisine

⏳ Time

1 hour 20 minutes

🥕 Ingredients

🍽️ Servings

Description

Oven-Baked BBQ Pork Ribs

Ingredients

Onion - 1 head
Garlic - 3 cloves
Ketchup - 5.3 oz
Pork Skewers - 17.6 oz
Maple syrup - 3 fl oz
Lime Juice - to taste
Salt - to taste
Paprika - to taste
English Dry Mustard - to taste
Potato protein - 1 tablespoon
Water - 1 tablespoon
Powdered Sugar - 1 tablespoon

Step by Step guide

Step 1

For the sauce, finely chop the onion and garlic, then mix with ketchup, maple syrup, lime juice, salt, paprika, mustard, cornstarch, powdered sugar, and either water or wine.

Step 2

Simmer over low heat, stirring constantly, for 15 minutes.

Step 3

Place the ribs in the oven at 392°F for 30 minutes. After that, remove them, brush with sauce, and put them back in for another 30 minutes. In the last 5 minutes, increase the heat to create a crust.