
Oven-Baked Chicken Legs with Apples
⏳ Time
1 hour 40 minutes
🥕 Ingredients
9
🍽️ Servings
6
Description
Oven-Baked Chicken Legs with Apples
Ingredients
- Pickled Apples - 3 pieces
- Spanish onions - 2 pieces
- Dried Rosemary - 2 teaspoons
- Thyme - 2 teaspoons
- Ground Black Pepper - a pinch
- Honey - 1 tablespoon
- Salt - ½ teaspoon
- Olive Oil - 1 tablespoon
- Chicken bones - 6 pieces
Step by Step guide
Step 1
Wash and dry the chicken legs.
Step 2
Combine olive oil with honey, rosemary, thyme, salt, and pepper. Rub this mixture onto the legs.
Step 3
Let marinate for 25–30 minutes, while you slice the apples.
Step 4
Meanwhile, preheat the oven to 356°F.
Step 5
Grease a baking sheet with vegetable oil and place the legs on it, arranging the apple slices in between. Sprinkle the onion rings on top.
Step 6
Bake for 1 hour.
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