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Oven-Roasted Chicken

Oven-Roasted Chicken

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Main Dishes | Author's cuisine

⏳ Time

40 minutes

🥕 Ingredients

9

🍽️ Servings

5

Description

Oven-Roasted Chicken

Ingredients

  • Cornish Hen - 2 lbs
  • Olive Oil - 1 tablespoon
  • Soy Sauce - 1 teaspoon
  • Sumac - ½ teaspoon
  • Ground Dried Garlic - ½ teaspoon
  • Butter - 0.7 oz
  • Ocean salt - ½ teaspoon
  • Mild Chili Spice - to taste
  • Salt - ½ kg

Step by Step guide

Step 1 Image

Step 1

Pour salt into a baking dish.

Step 2 Image

Step 2

Pour olive oil into a bowl.

Step 3 Image

Step 3

Add soy sauce.

Step 4 Image

Step 4

Mix thoroughly.

Step 5 Image

Step 5

Place the chicken on the salt.

Step 6 Image

Step 6

Brush the sauce onto the chicken.

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Step 7

Put the chicken in a preheated oven at 356°F for 25 minutes.

Step 8 Image

Step 8

Melt the butter in a small bowl.

Step 9 Image

Step 9

Add ground chili.

Step 10 Image

Step 10

Add dried garlic.

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Step 11

Spread the spice mixture over the chicken.

Step 12 Image

Step 12

Return to the oven for another 10 minutes.

Step 13 Image

Step 13

Remove from the oven, let cool slightly, and serve.

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