Parsley, Radicchio, and Chinese Cabbage Salad with Lemon Vinaigrette
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0
⏳ Time
15 minutes
🥕 Ingredients
9
🍽️ Servings
8
Description
Parsley, Radicchio, and Chinese Cabbage Salad with Lemon Vinaigrette
Ingredients
- Meyer Lemon Juice - 1½ tablespoons
- Citrus Zest Mix - 1 teaspoon
- Sugar - ¼ teaspoon
- Salt - ¼ teaspoon
- Ground Black Pepper - ¼ teaspoon
- Olive Oil - 2 fl oz
- Chinese green beans - 15.9 oz
- Parsley - 11.1 oz
- Radicchio Salad - 4.2 oz
Step by Step guide
Step 1
In a small bowl, combine lemon juice, lemon zest, sugar, salt, and black pepper. While whisking, slowly add the olive oil in a thin stream.
Step 2
In a large bowl, mix the thinly sliced Chinese cabbage, thinly sliced radicchio, and parsley. Drizzle with the vinaigrette, toss, and serve.
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