
VEGETARIAN
Pasta Salad with Bell Peppers
0
0
⏳ Time
20 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Pasta Salad with Bell Peppers
Ingredients
- Farfalle Pasta - 14.1 oz
- Sweet Bell Pepper - 7.1 oz
- Mozzarella Cheese - 5.3 oz
- Arugula - 3.5 oz
- Pesto - 3.5 oz
- Mixed Herbs - 1 teaspoon
Step by Step guide
Step 1
Cook the pasta until al dente. Drain and rinse under cold water.
Step 2
Cut the mozzarella into cubes and the bell pepper into small pieces.
Step 3
Place the bell pepper in the oven for 20-25 minutes at 160°C.
Step 4
In a bowl, combine the pasta, bell pepper, mozzarella, and arugula. Add the pesto and mixed herbs, and mix everything together.
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