Pasta with Bacon and Cheese
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Pasta and Pizza | Italian cuisine
⏳ Time
1 hour
🥕 Ingredients
10
🍽️ Servings
5
Description
Pasta with Bacon and Cheese
Ingredients
- Semi-Smoked Sausage - 7.1 oz
- Mild Chili Spice - 2 pieces
- Pasta (corkscrew) - 14.1 oz
- Onion - 2 heads
- Marinated cherries - 10 pieces
- Hard Cheese - 7.1 oz
- Olive Oil - 5 tablespoons
- Garlic - 1 head
- Salt - to taste
- Italian chopped parsley - 1 tablespoon
Step by Step guide
Step 1
Heat the olive oil in a pan, add the onion and garlic.
Step 2
When the onion becomes translucent, add the bacon and finely chopped chili pepper.
Step 3
Once the bacon is golden brown, add the cherry tomatoes, season with salt, and sprinkle with Italian herbs.
Step 4
Cook the pasta, reserving a little water.
Step 5
Mix with the sauce.
Step 6
Top with cheese and herbs.
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