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Pasta with Chicken, Pesto Sauce, and Pine Nuts

Pasta with Chicken, Pesto Sauce, and Pine Nuts

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Pasta and Pizza | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

13

🍽️ Servings

4

Description

Pasta with chicken, pesto sauce, and pine nuts

Ingredients

  • Marinated cherries - 8 pieces
  • Garlic - 1 clove
  • Olive Oil - 2 fl oz
  • Fettuccine Pasta - 7.1 oz
  • Pesto - 1 tablespoon
  • Chicken fillet - 1 piece
  • Fresh basil leaves - 0.5 oz
  • Curry - to taste
  • Cayenne Pepper - to taste
  • Ground Black Pepper - to taste
  • Dill - to taste
  • Pistachios - 1 tablespoon
  • Grated Pecorino Pepato Cheese - 1 tablespoon

Step by Step guide

Step 1

Cook the pasta according to the package instructions.

Step 2

Meanwhile, cut the chicken into strips and sauté over high heat, stirring frequently for about 4-5 minutes. Add the halved cherry tomatoes and season with salt. I didn't add salt because the sauce is already quite flavorful, but I did include lemon pepper, curry, cayenne pepper, black pepper, and dill.

Step 3

Drain the water from the pasta, then mix it with the pesto sauce and chicken. Plate the mixture, and sprinkle with Parmesan cheese and pine nuts.

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