Pasta with Herbs and Garlic
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Pasta and Pizza | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Pasta with Herbs and Garlic
Ingredients
- Cilantro - ½ bunch
- Pasta (corkscrew) - 17.6 oz
- Dill - 3 stems
- Fresh basil leaves - ½ bunch
- Parsley - 1 bunch
- Fresh Mint - ½ bunch
- Meyer Lemon Juice - 1 tablespoon
- Olive Oil - 1 fl oz
- White Balsamic Cream - to taste
- Garlic - 2 cloves
- Salt - to taste
Step by Step guide
Step 1
Boil the pasta.
Step 2
In a blender, grind the herbs and garlic, then add lemon juice, olive oil, and balsamic sauce.
Step 3
Dress the pasta with the herb mixture.
Step 4
Serve hot.
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