Pasta with Shrimp in Creamy Garlic Sauce
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Pasta and Pizza | Azerbaijani cuisine
⏳ Time
15 minutes + 30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Pasta with shrimp in creamy garlic sauce
Ingredients
- Spaghetti - 10 oz
- Shrimp - 5 oz
- Cream - 5 fl oz
- Butter - 0 oz
- Onion - 0 oz
- Garlic - 2 cloves
- Parsley - 0 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Parmesan Cheese - to taste
Step by Step guide
Step 1
Finely chop the garlic and onion. Melt the oil. Sauté the onion and garlic for 1-2 minutes.
Step 2
Add the peeled shrimp. Cook for 2–3 minutes.
Step 3
Season with salt and pepper. Pour in the cream and bring to a boil.
Step 4
Add the parsley and turn off the heat.
Step 5
Cook the pasta according to the package instructions. Mix it with the sauce. Serve warm, topped with grated Parmesan.
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