Pasta with Spicy Sausages

Pasta and Pizza | Italian cuisine

⏳ Time

40 minutes

🥕 Ingredients

🍽️ Servings

Description

Pasta with Spicy Sausages

Ingredients

Olive Oil - 1 tablespoon
Semi-Smoked Sausage - 14.1 oz
Onion - 1 head
Garlic - 2 cloves
Chicken Broth - 2 cups
Baking Tomatoes - 9.9 oz
10% cream - ½ cup
Penne rigate - 8.1 oz
Salt - ½ teaspoon
Ground Black Pepper - ½ teaspoon
Scallions - 1 bunch
Grated Pecorino Pepato Cheese - 7.1 oz

Step by Step guide

Step 1

Heat the olive oil in a skillet over medium-high heat until it shimmers. Add the sliced sausages and onion and cook until browned, about 4 minutes. Add the garlic and sauté for another 30 seconds.

Step 2

Add the broth, tomatoes, cream, pasta, salt, and pepper and stir. Bring to a boil, cover the skillet, and reduce the heat to medium-low. Simmer until the pasta is tender, about 15 minutes.

Step 3

Remove the skillet from heat and stir in 0.5 cup of cheese. Sprinkle the remaining cheese and green onion on top. Broil until the cheese is melted and bubbly and browned.