Pea and Mint Pesto with Lemon Zest
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Sauces and Marinades | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Serve the pesto spread on toasted bread.
Ingredients
- Green Peas - 1 cup
- Mint Leaves - 2 tablespoons
- Ground Almonds - 2 tablespoons
- Olive Oil - 2 tablespoons
- Grated Pecorino Pepato Cheese - 2 tablespoons
- Meyer Lemon Juice - 1 tablespoon
- Citrus Zest Mix - 1 teaspoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a blender, combine the green peas, mint leaves, almonds, parmesan, olive oil, lemon juice, and lemon zest.
Step 3
Add salt and pepper to taste.
Step 4
Blend until smooth.
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