Pea Porridge
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0
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Pea porridge can be consumed as a standalone dish, as peas are rich in plant protein, or it can be served as a side dish.
Ingredients
- Pea shoots - 3 cups
- Water - to taste
- Butter - to taste
- Salt - to taste
Step by Step guide
Step 1
Soak the peas in cold water for 7 hours.
Step 2
Then drain the water and rinse the peas in a colander.
Step 3
After that, cover the peas with fresh warm water by about 2 fingers and cook until ready for 30–40 minutes, after which add butter, salt, and mash.
Step 4
Optionally, you can garnish with dill or parsley.
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