Pea Salad with Bacon and Vegetables
0
0
⏳ Time
1 hour
🥕 Ingredients
13
🍽️ Servings
4
Description
Pea Salad with Bacon and Vegetables
Ingredients
- Celery stalk - 3.5 oz
- Onion - 1 head
- Meyer Lemon Juice - 3 tablespoons
- Mustard Greens - 1 tablespoon
- Vegetable Oil - 4 tablespoons
- Citrus Zest Mix - 2 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
- Bacon - 3.5 oz
- Rice - 3.5 oz
- Pea shoots - 3.5 oz
- Tomatoes - 3 pieces
- Orange Bell Peppers - 1 piece
Step by Step guide
Step 1
Rinse the rice, mix it with the peas, and boil in salted water.
Step 2
Slice the bacon thinly and fry it in vegetable oil.
Step 3
Chop the tomatoes and bell pepper into large pieces.
Step 4
Slice the celery and onion into thin rings.
Step 5
To make the dressing, mix lemon juice, vegetable oil, mustard, and lemon zest. Add salt and pepper.
Step 6
Combine all the ingredients and dress the salad.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.