KIDS
Peanut-Ginger Sauce for Vegetables
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Sauces and Marinades | Dutch cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Serve with fresh vegetables and crostini.
Ingredients
- Soy Sauce - ¼ cup
- Peanut Butter - 10 oz
- Apple Cider Vinegar - 6 tablespoons
- Garlic - 2 cloves
- Grated Ginger Root - 1 piece
- Chopped Green Onions - 0.3 cup
- Water - ¼ cup
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a blender, combine peanut butter, soy sauce, vinegar, minced garlic, grated ginger root, and cilantro.
Step 3
Blend for 20 seconds while gradually adding hot water.
Step 4
Ensure the sauce is well mixed and serve.
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