Pickled Beets
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Sauces and Marinades | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Pickled Beets
Ingredients
- Yellow Beets - 2 lbs
- Water - 1 cup
- Sugar - 1 tablespoon
- Salt - ½ teaspoon
- Ground Black Pepper - to taste
- Bay leaf - to taste
- Ground clove - to taste
Step by Step guide
Step 1
Wash the beets, boil them, and let them cool in the broth; after that, peel them and cut into small cubes or slices, place them in jars, and pour the marinade over.
Step 2
For the marinade, mix all ingredients, bring to a boil, and let cool.
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