Pickled Celery and Avocado Salad
⏳ Time
40 minutes + 10 minutes
🥕 Ingredients
9
🍽️ Servings
6
Description
Pickled Celery and Avocado Salad
Ingredients
- Celery stalks - 6 pieces
- Celery Leaves - 5 pieces
- Radishes - 2 pieces
- Salt - to taste
- Ground Black Pepper - to taste
- Lemon Juice - ½ cup
- Vegetable Oil - 3 tablespoons
- Avocados - 2 pieces
- Kalamata olives - 1.8 oz
Step by Step guide
Step 1
Soak the celery and radishes in a large bowl of ice water for 10 minutes. Drain the water and season with salt and pepper. Drizzle with lemon juice and mix well. Let it marinate for 10 minutes.
Step 2
Add the vegetable oil and mix. Cut each avocado half into 4 wedges and fold into the celery and radish mixture. Transfer the salad to a plate and top with olives and celery leaves before serving.
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