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Pickled Okra Salad
VEGAN

Pickled Okra Salad

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0

Salads | Author's cuisine

⏳ Time

10 minutes

🥕 Ingredients

10

🍽️ Servings

1

Description

This recipe uses pickled okra. However, fresh okra will also work well in the salad; just add a bit more salt.

Ingredients

  • Okra - 5 pieces
  • Courgette - 1 piece
  • Marinated cherries - 5 pieces
  • Dill - ½ bunch
  • Scallions - 1 stalk
  • Arugula - ½ bunch
  • Cress salad - ½ bunch
  • Olive Oil - 1½ tablespoons
  • Ocean salt - to taste
  • Mild Chili Spice - to taste

Step by Step guide

Step 1 Image

Step 1

Prepare the ingredients.

Step 2 Image

Step 2

Peel the cucumber.

Step 3 Image

Step 3

Slice it into half-moons and transfer to a deep bowl.

Step 4 Image

Step 4

Cut the tomatoes into quarters and add them to the cucumbers. Season with salt and mix.

Step 5 Image

Step 5

Slice the okra into rings, or more precisely, into stars.

Step 6 Image

Step 6

Add to the salad and mix.

Step 7 Image

Step 7

Finely chop the herbs (they, along with the onion, will serve as a garnish).

Step 8 Image

Step 8

Add them to the vegetables and season with chili pepper.

Step 9 Image

Step 9

Dress with olive oil.

Step 10 Image

Step 10

Mix, add the coarsely chopped green onion. Done!

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