Pike Dumplings with Butter
0
0
⏳ Time
35 minutes
🥕 Ingredients
4
🍽️ Servings
1
Description
Recommended for gastrointestinal disorders.
Ingredients
- Fish - 3.5 oz
- White bread - 0.4 oz
- Cream - 1.1 oz
- Butter - 0.5 oz
Step by Step guide
Step 1
Prepare the filling from fish, bread, and cream, whip it in a pot, and spoon it into dumpling shapes onto a greased frying pan.
Step 2
Then pour cold water over the dumplings, let them simmer for 3–5 minutes, remove them from the water, and serve with butter.
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