Pizza with Philadelphia and Marinated Salmon
Pasta and Pizza | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Pizza with Philadelphia and Marinated Salmon
Ingredients
- Olive Oil - 0 fl oz
- Marinated cherries - 2.5 oz
- Melted Cheese - 2.1 oz
- Philadelphia Cheese - 2.5 oz
- Parmesan Cheese - 3.5 oz
- Lightly Salted Red Fish - 2.8 oz
- Basil - 1.1 oz
- Pizza Flour - 5.6 oz
- Mineral water - 2 fl oz
- Salt - 0.1 oz
- Dry yeast - 0 oz
- Sugar - 0.1 oz
Step by Step guide
Step 1
In room temperature water, dissolve: salt, sugar (use half the amount of sugar compared to salt), and yeast, then add all the flour at once. During the mixing process, add olive oil. Knead the dough.
Step 2
Place in the refrigerator for 24 hours.
Step 3
Roll out the prepared dough to a thickness of no more than 5 mm, lightly brush with olive oil, evenly spread the Philadelphia cheese, add mozzarella (in cubes), halved cherry tomatoes, and Parmesan.
Step 4
Bake in the oven for 7-8 minutes at 300 degrees Fahrenheit.
Step 5
Before serving, garnish with fresh basil leaves, slices of salmon, and drizzle with olive oil.
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