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Pizza with Sausages

Pizza with Sausages

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Pasta and Pizza | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

14

🍽️ Servings

4

Description

Pizza with Sausages

Ingredients

  • Chicken Egg - 1 piece
  • Fat - 2 teaspoons
  • Olive Oil - 2 teaspoons
  • Water - 7 fl oz
  • Vodka - 2 teaspoons
  • Dry yeast - 0.4 oz
  • Wheat Flour - 2 cups
  • Orange Bell Peppers - 0.7 oz
  • Ketchup - 2.5 oz
  • Hard Cheese - 7.1 oz
  • Spicy salami - 3.5 oz
  • Mayonnaise - 3 tablespoons
  • Cervelat Sausage - 3.5 oz
  • Semi-Smoked Sausage - 3.5 oz

Step by Step guide

Step 1

For the dough, mix the yeast, sugar, and water and leave it in a warm place.

Step 2

Then sift the flour into a bowl and add the egg, vodka, fat, oil, and the yeast mixture. Knead well — the dough should be slightly liquid.

Step 3

Next, prepare the filling — cut the sausage into strips and also the pepper. Grate the cheese on a coarse grater.

Step 4

Spread the rolled-out dough with ketchup and mayonnaise. Lay out the sausage and bell pepper. Sprinkle with cheese on top and bake in a well-preheated oven until done.

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