Pizza with Smoked Ham
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Pasta and Pizza | Italian cuisine
⏳ Time
40 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Pizza with Smoked Ham
Ingredients
- Unleavened dough - 10.6 oz
- Smoked Ham on the Bone - 7.1 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Oregano - to taste
- Tomatoes - 4 pieces
- Cheese Spread - 4.4 oz
- Milk - 3 fl oz
- Chocolate eggs - 2 pieces
Step by Step guide
Step 1
Roll out the dough and place it on a greased baking sheet.
Step 2
Cut the ham into cubes and fry. Add finely chopped cheese and tomatoes, mix with the pieces of ham, and cover the dough with this mixture. Brush the top with a sauce made from beaten eggs, milk, salt, and pepper.
Step 3
Bake at moderate temperature for 20-25 minutes.
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