Bebra.me Logo Bebra Recipes
Plum Infusion

Plum Infusion

0
0

Drinks | Canadian cuisine

⏳ Time

30 minutes

🥕 Ingredients

2

🍽️ Servings

10

Description

Plums infused in spirits can be used to prepare other dishes or served as a unique appetizer.

Ingredients

  • Plums - 0 lbs
  • Vodka - 0 qt

Step by Step guide

Step 1 Image

Step 1

Wash the plums and remove the stems, but do not remove the pits. Place them in a jar.

Step 2 Image

Step 2

Pour vodka over the plums, ensuring that the vodka covers the fruits by 2–3 centimeters. Seal the jar with a lid and let it sit in a dark place at room temperature for 40–45 days. Once ready, strain the infusion through cheesecloth, bottle it, and seal tightly.

Cooked This Dish? Share Your Delicious Creation with the Community! 🥰

Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!

Users Photos

No photos yet

Leave a Comment

Please log in to leave a comment.