Pomegranate Pilaf
0
0
Main Dishes | Armenian cuisine
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Pomegranate Pilaf
Ingredients
- Rice - 15 oz
- Lamb - 0 lbs
- Safflower Oil - 1½ cups
- Onion - 3 heads
- Salt - to taste
- Ground Black Pepper - to taste
- Black Pomegranate Molasses - 1 piece
Step by Step guide
Step 1
Cut the lamb into small pieces and lightly fry.
Step 2
Stew the fried lamb with chopped onion and the juice of one pomegranate.
Step 3
Serve with separately cooked rice.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.