Pork 'Knots' with Mushrooms
0
0
⏳ Time
45 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Pork 'Knots' with Mushrooms
Ingredients
- Pork Skewers - 8 pieces
- Marinated cherries - 3.5 oz
- Garlic - 2 cloves
- Sliced Processed Cheese - 3.5 oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut and pound the meat.
Step 2
Mix the cheese with the crushed garlic.
Step 3
Place a spoonful of cheese on each chop, then add the sliced mushrooms.
Step 4
Gather the edges of the chops into a pouch and tie with string (you can also use a toothpick).
Step 5
Place each pouch in foil shaped like a bowl, season with salt and pepper, and transfer to a baking dish, covering with foil.
Step 6
Bake in the oven for 15 minutes, then remove the foil and allow to brown for about 10-15 minutes.
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