Pork Ribs in Strips
0
0
⏳ Time
20 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Pork Ribs in Strips
Ingredients
- Pork Skewers - 2 lbs
- Red Grape Juice - 5.3 oz
- Sweet Red Onion - 1 head
- Non-alcoholic sparkling wine - 7 fl oz
- Garlic - 1 clove
- Olive Oil - 1 fl oz
- Ocean salt - 1.1 oz
- Dried Chamomile - 1.1 oz
Step by Step guide
Step 1
Trim the fat from the ribs, leaving a thin layer. Marinate under a weight for 4 hours.
Step 2
For the marinade: mix the mineral water, wine, garlic (crushed and finely chopped), allspice, coarsely ground black pepper, onion (passed through a meat grinder), dried thyme, and add a little salt.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.