Pork Roll with Apples
0
0
⏳ Time
1 hour 30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Pork Roll with Apples
Ingredients
- Pork tenderloin - 2 lbs
- Onion - 1 piece
- Apple - 2 pieces
- Citrus Zest Mix - ½ piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Preheat the oven to 482°F.
Step 2
Finely chop the onion.
Step 3
Peel and slice the apples.
Step 4
Sauté together in vegetable oil until soft.
Step 5
Add the zest.
Step 6
Flatten the meat (you can pound it). Season with salt and pepper on both sides.
Step 7
Place the filling, roll it up, and tie with kitchen twine (or secure with wooden skewers).
Step 8
Bake for 20 minutes, then reduce the temperature to 320°F and bake for another 40 minutes.
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