Pork Stewed in Sour Cream
0
0
Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Pork stewed in sour cream
Ingredients
- Pork tenderloin - 1 piece
- Sour Cream - 5.3 oz
- Dried Rosemary - ½ spoons
- Ground Black Pepper - a pinch
- Salt - a pinch
- Spices - to taste
Step by Step guide
Step 1
Slice the meat into thin pieces and tenderize.
Step 2
Place the meat in a hot skillet and sauté in its own juices until partially cooked.
Step 3
Add sour cream, salt, pepper, and oregano to the skillet, and simmer on low heat until fully cooked.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.