Potato Casserole with Cauliflower
0
0
Main Dishes | Belarusian cuisine
⏳ Time
35 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
A simple, delicious, and healthy dish for your table is ready. Enjoy your meal!
Ingredients
- Salad Potatoes - 10.6 oz
- Cauliflower - 10.6 oz
- Onion - 2 pieces
- Garlic - 2 cloves
- Milk - 5 fl oz
- Grated Pecorino Pepato Cheese - to taste
- Carrot - 5.3 oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Boil the potatoes.
Step 2
While the potatoes are boiling, sauté the carrots, cauliflower, onion, and garlic.
Step 3
Place everything on a baking sheet, and layer the potatoes on top of the cauliflower. Add the milk. Sprinkle with grated cheese.
Step 4
Put in the oven for 15 minutes at a temperature of 180–392°F.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.