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Potato Casserole with Tomatoes

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Main Dishes | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

8

🍽️ Servings

5

Description

First, preheat the oven to 180 degrees Celsius.

Ingredients

  • Ground meat - 14.1 oz
  • Onion - 2 heads
  • Tomatoes - 2 pieces
  • Salad Potatoes - 10.6 oz
  • Cheese Spread - 3.5 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Garlic - 4 cloves

Step by Step guide

Step 1

Place the prepared ground meat on a baking sheet, then layer the remaining ingredients: fresh tomatoes (peeled), chopped onion, grated potatoes, mayonnaise mixed with minced garlic.

Step 2

Sprinkle cheese on top (you can mix it with mayonnaise beforehand).

Step 3

Bake in the preheated oven until cooked through.

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