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Potato Pancakes

Potato Pancakes

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Main Dishes | Belarusian cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Potato Pancakes

Ingredients

  • Salad Potatoes - 2 lbs
  • Onion - 2 heads
  • Egg white - 1 piece
  • Wheat Flour - 1.1 oz
  • Sour Cream - to taste
  • Dill - to taste
  • Salt - to taste
  • Vegetable Oil - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1 Image

Step 1

Prepare the ingredients.

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Step 10

Serve hot with sour cream and herbs.

Step 2 Image

Step 2

Peel the potatoes and grate them on the finest grater.

Step 3 Image

Step 3

Then grate the onion on the same grater.

Step 4 Image

Step 4

Remove excess liquid.

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Step 5

Add salt.

Step 6

Add ground black pepper to taste.

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Step 7

Crack in one egg.

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Step 8

Add flour and mix.

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Step 9

Pour vegetable oil into a frying pan, heat it up, and fry the pancakes until golden brown.

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