Potato Pancakes
Main Dishes | Belarusian cuisine
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Potato Pancakes
Ingredients
- Salad Potatoes - 2 lbs
- Onion - 2 heads
- Egg white - 1 piece
- Wheat Flour - 1.1 oz
- Sour Cream - to taste
- Dill - to taste
- Salt - to taste
- Vegetable Oil - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare the ingredients.
Step 10
Serve hot with sour cream and herbs.
Step 2
Peel the potatoes and grate them on the finest grater.
Step 3
Then grate the onion on the same grater.
Step 4
Remove excess liquid.
Step 5
Add salt.
Step 6
Add ground black pepper to taste.
Step 7
Crack in one egg.
Step 8
Add flour and mix.
Step 9
Pour vegetable oil into a frying pan, heat it up, and fry the pancakes until golden brown.
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