VEGETARIAN
Potato Patties with Milk
0
0
⏳ Time
1 hour 30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Potato Patties with Milk
Ingredients
- Potatoes - 10.6 oz
- Milk - 1 fl oz
- Egg - 1 piece
- Butter - 2.8 oz
- Wheat Flour - 1.1 oz
- Salt - a pinch
Step by Step guide
Step 1
Peel the potatoes.
Step 2
Cut into four pieces and boil in salted water.
Step 3
Drain the water and mash the potatoes into a puree.
Step 4
Add milk, egg, and butter, mix well and let cool.
Step 5
Form patties, coat in flour (or breadcrumbs for a crispier crust) and fry on both sides.
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