Potato Pizza with Sausages
⏳ Time
1 hour
🥕 Ingredients
15
🍽️ Servings
4
Description
Potato Pizza with Sausages
Ingredients
- Salad Potatoes - 24.7 oz
- Chocolate eggs - 2 pieces
- Wheat Flour - 2 tablespoons
- Garlic - 4 cloves
- Salt - to taste
- Ground Black Pepper - to taste
- 20% Sour Cream - 3 tablespoons
- Hunter's Sausages - 8.8 oz
- Dijon Mustard - 1 teaspoon
- Onion - 2 pieces
- Orange Bell Peppers - 1 piece
- Marinated cherries - 5.3 oz
- Scallions - 1 piece
- Hard Cheese - 6 oz
- Vegetable Oil - 0 fl oz
Step by Step guide
Step 1
Slice the onion into half rings and lightly sauté.
Step 2
Add the chopped bell pepper and sauté for a few more minutes.
Step 3
Add the sliced sausages, mix, and turn off the heat.
Step 4
Grate the potatoes on a coarse grater, add the garlic pressed through a garlic press, eggs, flour, salt, and pepper. Mix well.
Step 5
Heat a skillet with 2 tablespoons of vegetable oil, place the potato mixture onto it, reduce the heat to medium, and fry for about 5 minutes.
Step 6
In the meantime, mix the sour cream and mustard, grate the cheese, and cut the cherry tomatoes in half.
Step 7
Then, carefully flip the potato base for the pizza in the skillet and after 2-3 minutes, spread the mustard-sour cream sauce on top.
Step 8
Place the halved cherry tomatoes on top, sprinkle with cheese and green onion.
Step 9
Reduce the heat and simmer covered until the cheese melts.
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