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Potato Salad with Wine Dressing and Mint

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Salads | French cuisine

⏳ Time

40 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Potato Salad with Wine Dressing and Mint

Ingredients

  • Salad Potatoes - 4 pieces
  • Onion - 1 head
  • Carrot - 1 piece
  • Garlic - 1 clove
  • Dry White Wine - 3 fl oz
  • Vinegar essence - 2 tablespoons
  • Ground Black Pepper - to taste
  • Salt - to taste
  • Mint - 1 bunch

Step by Step guide

Step 1

Boil the potatoes and carrot in their skins, peel, and slice thinly.

Step 2

Chop the onion and pour boiling water over it. Mix with the potatoes and carrot.

Step 3

To make the dressing, combine the wine with the vinegar and vegetable oil. Add the minced garlic, salt, and pepper. Bring to a boil.

Step 4

Dress the salad with the sauce and sprinkle with chopped mint.

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