Potato Zrazy
Main Dishes | Belarusian cuisine
⏳ Time
1 hour
🥕 Ingredients
5
🍽️ Servings
4
Description
Potato Zrazy are delicious stuffed potato patties that are crispy on the outside and soft on the inside. Traditionally, they are filled with a variety of ingredients such as minced meat, mushrooms, or vegetables. This dish is perfect for a comforting meal and can be served with sour cream or a fresh salad on the side. Enjoy these hearty treats that are sure to please everyone at the table.
Ingredients
- Potato - 17.6 oz
- Butter - 1.8 oz
- Onion - 1 head
- Chicken Egg - 3 pieces
- Salt - to taste
Step by Step guide
Step 1
Boil the peeled potatoes in salted water and mash them into a puree. Add some butter and 1 egg to the potato mixture.
Step 2
Finely chop the onion, sauté it, and mix with 2 hard-boiled eggs, chopped.
Step 3
Shape a patty from the mashed potatoes and place the filling of onions and eggs on top. Fold the patty in half and form it into a cutlet.
Step 4
Coat immediately in breadcrumbs and fry in vegetable oil. Serve.
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