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Potatoes Stewed with Seitan

Potatoes Stewed with Seitan

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Main Dishes | Chinese cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

1

Description

Potatoes stewed with seitan

Ingredients

  • Salad Potatoes - 3.5 oz
  • Seitan - 1.8 oz
  • Carrot - 1.4 oz
  • Scallions - 0.7 oz
  • Dried Dill Stems - 1 teaspoon
  • Ocean salt - to taste
  • Olive Oil - 1 tablespoon

Step by Step guide

Step 1

Slice the seitan into thin pieces. Sauté in oil with the carrot.

Step 2

Add the diced potatoes and salt to the sauté. Heat for a minute while stirring. Add half a cup of water. Cover with a lid. Stew for 8–10 minutes, until cooked through.

Step 3

Sprinkle the dish with herbs. Serve with fresh vegetables.

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