Pumpkin in Milk
0
0
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Pumpkin in Milk
Ingredients
- Pumpkin - 28.2 oz
- Wheat Flour - 2 tablespoons
- Milk - 1½ cups
- Sugar - 1 tablespoon
- Vegetable Oil - 1½ tablespoons
Step by Step guide
Step 1
Peel the pumpkin and remove the seeds. Boil in salted water and dry slightly.
Step 2
Dissolve lightly toasted flour in hot milk. Add sugar.
Step 3
Pour the milk over the pumpkin and bring to a boil.
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