Quick Aioli
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Sauces and Marinades | Spanish cuisine
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
This sauce is great served with bread or fresh cut vegetables.
Ingredients
- Garlic - 2 cloves
- Coarse Salt - ¼ teaspoon
- Olive Oil - 2 tablespoons
- Mayonnaise - 3.2 oz
- Meyer Lemon Juice - 1 tablespoon
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a mortar, crush the garlic with a pinch of salt into a paste.
Step 3
Transfer to a small bowl and add the mayonnaise, olive oil, and lemon juice.
Step 4
Season with salt and pepper to taste.
Step 5
Cover with plastic wrap and chill.
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