Quick Cranberry Sauce with Orange Zest
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Sauces and Marinades | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
The sauce will thicken as it cools. You can adjust the amount of spices to your taste.
Ingredients
- Sugar - 7.1 oz
- Water - 8 fl oz
- Dried cranberries with sugar - 4 cups
- Orange zest - 4 pieces
- Ground Cinnamon - 0.1 teaspoons
- Ground Nutmeg - 0.1 teaspoons
- Ground clove - a pinch
Step by Step guide
Step 1
In a saucepan, combine sugar and water. Bring to a boil, stirring until the sugar dissolves.
Step 2
Add the cranberries, bring to a boil again, reduce the heat, and simmer for about 10 minutes until the cranberries start to burst.
Step 3
Add the orange zest and spices to the berries. Stir and remove from heat.
Step 4
Transfer to a jar and cool.
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