
Quick Grilled Ratatouille
⏳ Time
35 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Quick Grilled Ratatouille
Ingredients
- Eggplants - 1 piece
- Courgette - 2 pieces
- Spanish onions - 1 head
- Tomatoes - 2 pieces
- Orange Bell Peppers - 2 pieces
- Olive Oil - 2 tablespoons
- Garlic - 1 clove
- Fresh basil leaves - to taste
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Preheat the grill.
Step 2
Lay thin slices of eggplant on a sheet of foil, top with chopped green onion, then thinly sliced zucchini and round slices of bell pepper. Finally, layer the round slices of tomatoes on top.
Step 3
Mix olive oil, minced garlic, salt, and pepper, and drizzle over the vegetables.
Step 4
Fold the edges of the foil tightly to create an envelope and place it on the grill. Cook for 30 minutes, turning once. Unwrap and sprinkle with basil leaves.
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