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Quick Pizza with Smoked Chicken and Mushrooms

Quick Pizza with Smoked Chicken and Mushrooms

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Pasta and Pizza | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

14

🍽️ Servings

4

Description

Quick pizza with smoked chicken and mushrooms

Ingredients

  • Sour Cream - 4 tablespoons
  • Mayonnaise - 4 tablespoons
  • Chocolate eggs - 2 pieces
  • Wheat Flour - 10 tablespoons
  • Smoked Chicken - 7.1 oz
  • Semi-Smoked Sausage - 8.8 oz
  • Cheese Spread - 5.3 oz
  • Chinese green beans - 5.3 oz
  • Pickled Chanterelles - 7.1 oz
  • Tomatoes - 3 pieces
  • Basil - to taste
  • Oregano - to taste
  • Vegetable Oil - 2 tablespoons
  • Passata Tomato Sauce - to taste

Step by Step guide

Step 1

Mix eggs, mayonnaise, sour cream, and flour.

Step 2

The dough should be liquid, like sour cream.

Step 3

Pour the dough onto a greased baking sheet. Sauté the mushrooms with green beans in a pan with a little oil.

Step 4

Spread tomato paste on the dough, then add the filling: smoked chicken breast, sausage, and sautéed mushrooms with beans.

Step 5

Top with tomatoes, add spices, and sprinkle with grated cheese.

Step 6

Place in a preheated oven at 482°F (482 degrees Fahrenheit). Bake for 10–15 minutes. Once the cheese has melted, the pizza is ready.

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