Quick Tomato Sauce
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Sauces and Marinades | Spanish cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
3
Description
Quick Tomato Sauce
Ingredients
- Tomatoes - 29.6 oz
- Olive Oil - 1 cup
- Garlic - 2 cloves
- Sugar - 1 teaspoon
- Coarse Salt - to taste
Step by Step guide
Step 1
Chop the tomatoes and their juice in a blender until a puree consistency is achieved, leaving some small pieces of tomatoes.
Step 2
Heat the oil in a skillet over medium heat.
Step 3
Add the garlic and sauté, stirring frequently, for about 2 minutes until golden brown.
Step 4
Add the tomato puree, sugar, and salt.
Step 5
Bring to a boil, reduce the heat, and let simmer on low heat until slightly thickened, about 10-15 minutes.
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