Quinoa with Warm Spiced Milk
Main Dishes | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
1
Description
Recipe taken from a collection of recipes by Anna Smith.
Ingredients
- Quinoa - 3.2 oz
- Water - 8 fl oz
- Vegetable Oil - 1/4 teaspoon
- Honey - to taste
- Ground Ginger - 1/4 teaspoon
- Plant-Based Milk - to taste
Step by Step guide
Step 1
Pour water into a small saucepan, add quinoa, and bring to a boil over high heat.
Step 2
Reduce heat and simmer slowly (occasionally adding water), stirring occasionally, until the quinoa is tender and the mixture is thicker.
Step 3
Gently heat the vegetable oil and spices.
Step 4
Divide the quinoa into two portions, drizzle with spiced milk (mix the milk with ginger beforehand), and add honey.
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