LOW CALORIE
Radish, Celery, and Green Pea Salad
0
0
⏳ Time
10 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Radish, celery, and green pea salad
Ingredients
- Champagne Vinegar - 2 fl oz
- Olive Oil - 1 fl oz
- Sugar - 0.5 oz
- Dijon Mustard - 0.4 oz
- Salt - 0.2 oz
- Radish - 1 bunch
- Frozen green bean pods - 8 fl oz
- Celery salt - 10 pieces
- Celery stalk - 8 fl oz
- Chopped Sage Leaves - 8 fl oz
- Banana Leaves - 12 pieces
- Grated Pecorino Pepato Cheese - 2.1 oz
Step by Step guide
Step 1
In a bowl, mix the vinegar, olive oil, sugar, mustard, and salt.
Step 2
Add chopped radish, chopped peas, celery stalk, celery leaves, and parsley to the dressing. Then add the cheese and mix well.
Step 3
Place the lettuce leaves on 6 plates and top with the salad.
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