Ramen Noodles with Creamy Sauce
0
0
Pasta and Pizza | Japanese cuisine
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Ramen Noodles with Creamy Sauce
Ingredients
- Udon Noodles - 3 oz
- Spices - to taste
- Water - 2 cups
- Butter - 2 tablespoons
- Milk - ¼ cup
Step by Step guide
Step 1
Bring the water to a boil in a small saucepan. Add the dry noodles and cook, stirring, for 3 minutes or until the noodles are soft; drain the water, leaving the noodles in the saucepan.
Step 2
Then add the butter, milk, and spices to taste into the saucepan. Stir the dish constantly over low heat until the butter melts and the noodles are coated with the creamy sauce.
Step 3
Ready. Serve hot.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.