VEGAN
Raw Zucchini Pasta with Alfredo Sauce
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Pasta and Pizza | Italian cuisine
⏳ Time
10 minutes + 6 hours
🥕 Ingredients
8
🍽️ Servings
2
Description
This is a completely protein-based recipe (it’s best not to mix it with carbohydrates)
Ingredients
- Courgette - ½ piece
- Macadamia Nuts - ½ cup
- Morels - 3 pieces
- Meyer Lemon Juice - 0 fl oz
- Soy Sauce - 1 tablespoon
- Olive Oil - 2 tablespoons
- Garlic - 1 clove
- Herbs - to taste
Step by Step guide
Step 1
Soak the cashews for 6 hours in advance.
Step 2
Blend the cashews with lemon juice, soy sauce, oil, garlic, and pepper.
Step 3
Chop the herbs and mushrooms.
Step 4
Toss the zucchini noodles with the sauce, mushrooms, and herbs. Enjoy this light recipe!
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