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Red Bean Salad with Garlic Croutons

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Salads | World cuisine

⏳ Time

20 minutes

🥕 Ingredients

8

🍽️ Servings

3

Description

It's best to add croutons in portions so they don't get soggy in the bowl.

Ingredients

  • Canned Baby Beets - 1 can
  • Orange Bell Peppers - 1 piece
  • Russian Cheese - 5.3 oz
  • Smoked Ham on the Bone - 5.3 oz
  • Leek - 1 piece
  • Rye Bread - 5.3 oz
  • Basil - 0.4 oz
  • Vegetable Oil - 3 fl oz

Step by Step guide

Step 1

Rinse the beans from the can to remove excess juice.

Step 2

Dice the red bell pepper.

Step 3

Cut the cheese and ham into smaller pieces.

Step 4

Chop the light green part of the leek (the white part is too soft).

Step 5

Cut the rye bread into cubes, fry in oil, let drain, and crush a clove of garlic into the bowl with the croutons to infuse with flavor.

Step 6

Mix the ingredients, dress with oil, sprinkle with a pinch of dried basil, and salt to taste.

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