Rice Balls
Main Dishes | Kazakhstani cuisine
⏳ Time
10 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Rice balls are a delightful dish made from seasoned rice, often shaped into small spheres or balls and filled with various ingredients. They can be served as an appetizer or snack and are popular at gatherings and parties. Enjoy them with a dipping sauce for added flavor!
Ingredients
- Rice - 14.1 oz
- Sugar - 4 spoons
- Chicken Egg - 2 pieces
- Sesame Oil - 3 fl oz
- Toasted Sesame - 0.7 oz
- Dried Apricots - 1.8 oz
Step by Step guide
Step 1
Mix the egg with sugar and prepare a batter from this mixture using sesame oil.
Step 2
Mix the cooked rice with the egg and finely chopped dried apricots. Shape into balls, roll them in sesame seeds, and fry in sesame oil.
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