Rice Porridge in a Double Boiler
0
0
⏳ Time
45 minutes
🥕 Ingredients
3
🍽️ Servings
8
Description
Recipe adapted from a cookbook titled 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Rice - 14.1 oz
- Butter - 1.1 oz
- Salt - to taste
Step by Step guide
Step 1
Rinse the rice several times.
Step 2
Bring 1 liter of water to a boil, add the rice, salt, and butter, stir, and cook on low heat for 10 minutes.
Step 3
When the water is absorbed by the rice, finish cooking in a double boiler.
Step 4
Serve with sour cream, soy sauce, mustard, tomato sauce, or sour cream whipped with sugar or yogurt.
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